Global Dry Fruits Market report from Global Insight Services is the single authoritative source of intelligence on Dry Fruits Market. The report will provide you with analysis of impact of latest market disruptions such as Russia-Ukraine war and Covid-19 on the market. Report provides qualitative analysis of the market using various frameworks such as Porters’ and PESTLE analysis. Report includes in-depth segmentation and market size data by categories, product types, applications, and geographies. Report also includes comprehensive analysis of key issues, trends and drivers, restraints and challenges, competitive landscape, as well as recent events such as M&A activities in the market.
Dry fruits are fruits that have been dried, either naturally or through artificial means. This process can preserve the fruit for months or even years, making it a convenient and shelf-stable option. While drying does cause some nutrients to be lost, dry fruits can still be a healthy part of your diet.
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Key Trends
There are several key trends in dry fruits technology. One of the most significant is the development of new drying methods that allow for the preservation of more nutrients. This is important because it means that dried fruits can provide more health benefits than ever before.
Additionally, there has been an increased focus on organic and sustainable farming practices when it comes to dried fruits. This is important because it ensures that the fruit is grown in a way that is better for the environment and for the people who consume it.
Finally, there has been a trend towards using more natural flavors and colors in dried fruits. This is important because it means that the fruit is more likely to taste better and be more visually appealing.
Key Drivers
The key drivers of the global dry fruits market are the growing health consciousness among consumers, the increasing disposable incomes, the changing lifestyles, and the growing preference for natural and organic products. The other drivers include the availability of a wide range of products, the growing popularity of online shopping, and the increasing number of working women.
The health consciousness among consumers is one of the major drivers of the global dry fruits market. The consumers are becoming more aware of the health benefits of dry fruits and are choosing them over other snacks. The dry fruits are a good source of fiber, vitamins, and minerals. They help in improving the digestion, boosting the immune system, and reducing the risk of various diseases.
The increasing disposable incomes are another driver of the global dry fruits market. The consumers are willing to spend more on the premium products. The changing lifestyles and the growing preference for natural and organic products are also driving the market. The consumers are looking for products that are healthy and free from chemicals.
The other drivers of the global dry fruits market include the availability of a wide range of products, the growing popularity of online shopping, and the increasing number of working women. The dry fruits are available in a wide range of varieties, which allows the consumers to choose the product according to their preferences. The online shopping is convenient and allows the consumers to compare the prices of the products. The working women are time-strapped and are looking for healthy and convenient snacks.
Market Segments
The dry fruits market bifurcated on the basis of product, distribution channel, and region. On the basis of product, it is segmented into raisins, figs, berries, and others. By distribution channel, it is analyzed across supermarkets, convenience stores, online, and others. Region-wise, it is studied across North America, Europe, Asia-Pacific, and rest of the World.
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Market Players
The dry fruits market report includes players such as Sun-Maid, Bergin Fruit and Nut Company, Traina Foods, Sunsweet, Lion Raisins Inc, Geobres, Angas Park, AL FOAH, Royal Nut Company, and Kiantama Oy
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