Nisin Market Research by Expert: Growth Rate, Industry Statistics and Forecasts to 2028

Reports and Data’s latest market research report offers a detailed account of the global Nisin market and its major segments, with key insights into the latest market trends and developments, market size, and market share. The report is a paradigmatic representation of the Nisin industry and focuses on the key dynamic factors influencing its growth. According to the report, the global Nisin industry is expected to register robust growth in revenue during the forecast period, owing to many favorable factors. Steady growth of the market is attributed to escalating demand for new products & services offered by the industry players. The report zeroes in on various important aspects of the Nisin market, such as emerging growth trends & opportunities, technological advancements and innovations, potential restraints & challenges, supply chain volatility, and the highly competitive scenario.

Nisin is an antibiotic mixture of related polypeptides and commonly used as a food preservative. It is effective against a wide range of bacteria, both gram-positive and gram-negative. Nisin acts as a preservative in food products as it is effective against many organisms, such as lactic acid bacteria, bacillus cereus, and clostridium botulinum, among others. Nisin is widely used in processed food, especially in dairy products, canned food, and meat products to increase shelf life. In addition, it is used to avoid spoilage during transportation. Traditional natural ways of preservation include freezing, boiling, smoking, pasteurizing, pickling, and others. Rising demand for clean label preservation products is boosting adoption of nisin in the food and beverage sector. Nisin powder is white, free-flowing, and odorless. It is used as a preservative in many product preparations.

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Major Factors Driving Growth Of The Global Nisin Market:

Revenue growth of the global nisin market is significantly driven by increased awareness among consumers regarding the health advantages of natural ingredients. Also, robust support from multinational manufacturing companies for the development of such products would also propel growth. Furthermore, the need for nutritional and high-quality food is rising as a result of rapid urbanization, increasing working population, and people\’s hectic & busy schedules. Thus, they are not getting much time to prepare food.

Moreover, with increasing consumption of ready-to-eat and processed food, growth of the nisin market is expected to boost. Thus, foods equipped with numerous additives and preservatives to enhance shelf life, maintain quality, and minimize decomposition by various microorganisms, would surge demand for nisin from the food & beverage industry. Compared to synthetic preservatives, nisin possesses many non-toxic properties. Also, rising usage of natural preservatives for meat and poultry products is expected to drive growth of the nisin market during the forecast period.

Furthermore, due to increased customer awareness about health risks associated with chemical preservatives found in food items, manufacturers are mainly focusing on incorporating natural food preservatives, such as nisin into various food products. It is boosting the nisin market growth. Extensive research in the field of nisin preservatives across the globe would also drive market growth over the forecast period.

Competitive Landscape:

Leading players in the global Nisin market are keen on expanding their product portfolios and eventually strengthening their market positions. These companies are profiled in the report on the basis of their product spectrum, global presence, annual revenue, and consumer base. The industry players are apparently focused on new product launches, partnerships & collaborations, mergers & acquisitions, and other business growth strategies. Top companies operating in the global Nisin market are Cayman Chemical Company,Chihon Biotechnology Co., Ltd. ,Duke Thomson\’s India Pvt. Ltd. ,DuPont de Nemours, Inc. ,Galactic, Royal DSM N.V., Siveele B.V & Others.

Key Regional Markets:

  • North America (U.S., Canada, Mexico)
  • Europe (U.K., Italy, Germany, France, Spain, BENELUX, Rest of Europe)
  • Asia Pacific (Japan, India, China, South Korea, Australia, Rest of Asia Pacific)
  • Latin America (Brazil, Argentina, Rest of Latin America)
  • The Middle East & Africa (Saudi Arabia, U.A.E., South Africa, Rest of Middle East & Africa)

 

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Global Nisin Market Segmentation:

Product Type Outlook

  • Powder
  • Liquid

Application Outlook

  • Food & Beverages
  • Meat and Poultry Products
  • Dairy Products
  • Beverages
  • Canned Products
  • Pharmaceuticals
  • Cosmetics & Personal Care
  • Others

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