New York, According to a new market research report published by Global Insight Services “Sparkling Coffee Market” is expected to reach US$ XX bn by 2031. Report includes in-depth segmentation and market size data by categories, product types, applications, and geographies. Report also includes comprehensive analysis of key issues, trends and drivers, restraints and challenges, competitive landscape, as well as recent events such as M&A activities in the market.
Sparkling coffee is a type of coffee that is carbonated, similar to soda. It can be made by adding carbonated water to coffee, or by using a special sparkling coffee machine. The carbonation gives the coffee a fizzy, refreshing taste. Sparkling coffee is becoming increasingly popular, as people look for new and interesting ways to enjoy their coffee.
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Key Trends
The sparkling coffee trend began in Europe in the 1970s, with the invention of coffee soda. The popularity of coffee soda grew in the 1980s and 1990s, with many companies launching their own versions of the drink. In the 2000s, the trend began to spread to the United States, with the launch of Starbucks’ Fizzio line of sparkling coffees.
The key trends in sparkling coffee technology are the continued development of new and innovative ways to make the drink and the increasing popularity of sparkling coffee among consumers.
In terms of innovation, one of the most recent developments in sparkling coffee technology is the use of nitrogen gas to create a smoother, more creamy texture. This technique is used by some of the leading brands in the industry, such as Blue Bottle Coffee and Stumptown Coffee Roasters.
Key Drivers
Some of the key drivers of the Sparkling Coffee market are the growing popularity of sparkling coffee drinks, the health benefits of coffee, and the increasing demand for healthy and convenient beverages.
Sparkling coffee drinks have become popular in recent years, as they offer a refreshing and convenient alternative to traditional coffee. Sparkling coffee is made by adding carbon dioxide to coffee, which gives it a fizzy, bubbly texture. These drinks are often flavored with syrups or fruit juices, and can be enjoyed hot or cold.
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Market Segments
By Type
- Caffeinated
- Decaffeinated
By Distribution Channel
- Supermarkets/Hypermarkets
- Convenience Stores
- Online Sales
- Others
By Region
- North America
- US
- Canada
- Mexico
- Europe
- Germany
- UK
- France
- Spain
- Italy
- Rest of Europe
- Asia Pacific
- India
- China
- South Korea
- Japan
- Rest of APAC
- North America
Key Companies
The Sparkling Coffee Market includes players such as DrinkVIVIC, Matchless Coffee Soda, Keepers Sparkling Coffee, Upruit, Union Coffee, Paulig, Slingshot Coffee Co., Nongfu Spring, Stumptown Coffee Roasters, and Manhattan Special.
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