Global Buckwheat report from Global Insight Services is the single authoritative source of intelligence on Buckwheat market. The report will provide you with analysis of impact of latest market disruptions such as Russia-Ukraine war and Covid-19 on the market. Report provides qualitative analysis of the market using various frameworks such as Porters’ and PESTLE analysis. Report includes in-depth segmentation and market size data by categories, product types, applications, and geographies. Report also includes comprehensive analysis of key issues, trends and drivers, restraints and challenges, competitive landscape, as well as recent events such as M&A activities in the market.
Buckwheat is a plant that is related to rhubarb and sorrel. The seeds of the plant are used to make flour which is popular in many countries. Buckwheat flour is high in protein and fiber and is a good source of iron and magnesium. It is also gluten-free, making it a good choice for people with celiac disease or gluten intolerance. Buckwheat flour can be used to make pancakes, waffles, bread, and pasta.
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Market Segments
The buckwheat seed market is segmented by source, type, end-user, and region. By source, the market is segmented into organic, and conventional. Based on the end-user, it is bifurcated into food, cosmetics, supplement, and others. On the basis of type, it is divided into roasted, and non-roasted. Region-wise, the market is segmented into North America, Europe, Asia Pacific, and the Rest of the World.
Key Players
The global buckwheat seed market includes players such as Agrotrade Group, High Mowing Seed Company, Seed. Co. Limited, Kaveri Seed Company Limited, Pioneer Hi-Bred International Inc., Kingherbs Limited, Johnny’s Selected Seeds, Qingdao Sunrise Biotechnology Co Ltd., Gansu Zhanhua Import & Export Co Ltd., Ningxia Original Crops Co Limited, and others.
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Key Drivers
The key drivers of the buckwheat seed market are the growing demand for buckwheat products, the increasing popularity of organic buckwheat, and the expansion of the buckwheat cultivation area.
The demand for buckwheat products, such as flour, flakes, and groats, has been growing in recent years due to the growing awareness of the health benefits of buckwheat.
The popularity of organic buckwheat has also been increasing in recent years. Consumers are becoming more aware of the health benefits of organic food and the impact of pesticides and herbicides on the environment.
The expansion of the buckwheat cultivation area is another key driver of the buckwheat seed market. Buckwheat is a versatile crop that can be grown in a variety of climatic conditions.
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