The global Agritourism Market is set to grow at a CAGR of roughly 6.62% between 2023 and 2032, with a projected market value of USD 118.63 billion by 2032 from USD 62.49 billion in 2022.
Agritourism is a type of tourism that involves visiting farms, ranches, and other agricultural businesses for recreational, educational, and entertainment purposes. It provides tourists with an opportunity to experience rural life, participate in agricultural activities, and learn about the culture and history of farming.
Agritourism activities can include farm tours, picking fruits and vegetables, feeding farm animals, horseback riding, fishing, wine tasting, cheese making, and many other agricultural-related activities. It is a popular form of sustainable tourism that promotes rural development, supports local farmers and small businesses, and provides economic opportunities for rural communities.
𝐆𝐞𝐭 𝐒𝐚𝐦𝐩𝐥𝐞 𝐂𝐨𝐩𝐲 𝐨𝐟 𝐑𝐞𝐩𝐨𝐫𝐭@ https://www.extrapolate.com/sample/agritech/agritourism-market/87431
Agritourism has become increasingly popular in recent years, as people look for unique and authentic travel experiences that allow them to connect with nature, learn new skills, and support local communities. Many countries around the world have developed agritourism programs and initiatives to promote this type of tourism and attract visitors to their rural areas.
Agritourism is a fast-growing segment of the tourism industry, driven by a variety of factors. Here are some of the key growth factors:
- Increasing demand for unique experiences: Tourists are seeking unique and authentic experiences that cannot be found in traditional tourist destinations. Agritourism provides visitors with the opportunity to experience rural life, learn about farming and agriculture, and participate in agricultural activities such as picking fruits and vegetables, feeding farm animals, and learning how to milk cows.
- The growing interest in sustainable tourism: There is a growing awareness of the impact of tourism on the environment and local communities, and as a result, many travelers are seeking more sustainable travel options. Agritourism provides a sustainable and responsible travel option by supporting local farmers and preserving traditional agricultural practices.
- The rising popularity of local food: There is a growing interest in local and regional food products, and agritourism provides visitors with the opportunity to taste and learn about local food and drink products, including wine, cheese, and olive oil.
𝐄𝐧𝐪𝐮𝐢𝐫𝐞 𝐀𝐛𝐨𝐮𝐭 𝐑𝐞𝐩𝐨𝐫𝐭@ https://www.extrapolate.com/enquire/agritech/agritourism-market/87431
Recent Development
In February 2023: Montana State University (MSU) announced its 14 applicants for the Agritourism fellows program. These individuals include farmers from all throughout Montana, business leaders in the agricultural sector, and a department of agriculture representative.
𝐋𝐈𝐒𝐓 𝐎𝐅 𝐊𝐄𝐘 𝐂𝐎𝐌𝐏𝐀𝐍𝐈𝐄𝐒 𝐏𝐑𝐎𝐅𝐈𝐋𝐄𝐃:
- Agricultural Tour Operators International
- Agrilys Voyages
- Blackberry Farms, LLC.
- Greenmount Travel
- Farm To Farm Tours
- Star Destinations
- G T I Travels Private Limited
- Trump Tours Inc.
- Kansas Tourism
- Field Farm Tours
The global agritourism market is segmented as follows:
By Visitors
- Domestic
- International
By Activity
- On-farm Sales
- Outdoor Recreation
- Entertainment
- Educational Tourism
- Accommodations
By Sales Channel
- Travel Agents
- Direct Sales
𝐁𝐫𝐨𝐰𝐬𝐞 𝐌𝐨𝐫𝐞 𝐃𝐞𝐭𝐚𝐢𝐥𝐬 𝐖𝐢𝐭𝐡 𝐓𝐎𝐂@ https://www.extrapolate.com/agritech/agritourism-market/87431
Agritourism is a growing sector of the tourism industry that combines agriculture and tourism, offering visitors an opportunity to experience and learn about farming practices, rural lifestyles, and local cultures. The regional analysis of the agritourism market shows how this industry varies across different regions of the world.
- North America Agritourism is well-established in North America, particularly in the United States and Canada. The region offers a diverse range of agritourism activities, including farm stays, U-pick operations, and farm-to-table dining experiences. Many farms in North America also host festivals and events that celebrate local food, culture, and traditions.
- Europe has a long history of agritourism, with many countries offering farm holidays, farm shops, and agritourism experiences. The region is known for its wine and culinary tourism, with many farms offering wine tastings, cheese-making classes, and cooking workshops. In addition, Europe is home to many heritage and cultural sites that attract agritourists.
- Asia Pacific The agritourism industry is growing in the Asia Pacific region, with countries like Japan, South Korea, and Taiwan offering farm stays, fruit-picking tours, and tea plantation visits. The region is also home to many agricultural festivals that showcase local traditions and cultures.
TABLE OF CONTENTS
Chapter 1. Executive Summary
Chapter 2. Research Methodology
Chapter 3. Market Outlook
Chapter 4. COVID-19 Impact on Agritourism Market
Chapter 5. Global Agritourism Market Overview, By Visitors, 2018 – 2032 (USD Million)
Chapter 6. Global Agritourism Market Overview, By Activity, 2018 – 2032 (USD Million)
Chapter 7. Global Agritourism Market Overview, By Sales Channel, 2018 – 2032 (USD Million)
Chapter 8. Global Agritourism Market Overview, By Geography, 2018 – 2032 (USD Million)
Chapter 9. North America Agritourism Market Overview, By Countries, 2018 – 2032 (USD Million)
Chapter 10. Europe Agritourism Market Overview, By Countries, 2018 – 2032 (USD Million)
…Continued
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