Rare sugar is a type of sugar that is not found in large quantities in nature. It is often used in processed foods and drinks as a sweetener. Rare sugar is sometimes called “high-fructose corn syrup” or “sugar alcohol.”
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The Rare Sugar Market report includes players such as DuPont de Nemours Inc., Sweet Cures, Douglas Laboratories, Sanwa Starch, Naturesupplies, Specom Biochemical, Matsutani Chemical Industry Co. Ltd., ASTRAEA Allulose, Specom Biochemical, and Hebei Huaxu.
There are three key trends in rare sugar technology:
1. The development of new enzymes for the synthesis of rare sugars:
Enzymes are proteins that catalyze chemical reactions in the body. There are many different types of enzymes, each with a specific function. Some enzymes are responsible for the digestion of food, while others are involved in the metabolism of drugs and toxins. In recent years, there has been a growing interest in the use of enzymes for the synthesis of rare sugars. This is because enzymes can catalyze the conversion of simple sugars into rare sugars with high efficiency.
2. The use of rare sugars as precursors for the synthesis of other compounds:
Rare sugars can be used as precursors for the synthesis of other compounds. For example, rare sugars can be used to synthesize amino acids, nucleotides, lipids, and polysaccharides.
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- DuPont de Nemours Inc.
- Sweet Cures
- Douglas Laboratories
- Sanwa Starch
- Specom Biochemical
- Matsutani Chemical Industry Co. Ltd
There are a few key drivers for the Rare Sugar market. Firstly, the increasing awareness of the importance of rare sugars as a functional food ingredient is driving the market. Secondly, the growing demand for natural and low-calorie sweeteners is another key driver. Thirdly, the increasing demand for food and beverages with health benefits is also driving the rare sugar market. Lastly, the rising disposable incomes and the changing lifestyle of consumers are also contributing to the growth of the rare sugar market.
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