Market Definition
Amino acids are the building blocks of proteins and form a significant part of both animal and human nutrition. In the human body, they are required for vital processes such as the synthesis of neurotransmitters and hormones. Amino acids are found in abundance in red meat, seafood, eggs, dairy products, quinoa and soy products. They are beneficial for strengthening the immune system, fighting arthritis and cancer, treating tinnitus and rectal diseases. Nowadays, the demand for amino acids is rising as they aid in improving conditions like depression, sleep disorders, premenstrual dysphoric disorder (PMDD), smoking cessation, bruxism and attention deficit-hyperactivity disorder (ADHD).
Market Outlook
The global Amino Acid Market was valued at 26.4 billion in 2022 and it is anticipated to grow up to USD 47.7 billion by 2032, at a CAGR of 6.1% during the forecast period.
Increasing health-consciousness among consumers has raised the demand for nutritious food. This has bring about food and beverage manufacturers to present products infused with essential nutrients, such as amino acids, Thus leading to a rise in their demand. Adding to that, bodybuilders and athletes are leaning toward protein-rich products to improve their performance and improve muscle development. Some of these products are sports supplements, such as energy drinks, nutrition bars, low carbohydrate food and nutrition supplements. Moreover, amino acids are utilized in animal feed to meet the protein requirements of the animals. Constant advancements in the field of biotechnology have played a major role in the production of proteinogenic amino acids, which are integrated into proteins during translation. These factors are expected to propel the growth of the amino acids market globally.
There are a few key restraints and challenges in the amino acids market. Firstly, the high cost of amino acids can limit their use to only certain applications. Secondly, the purity of amino acids is crucial, and impurities can cause problems in downstream processes. Finally, amino acids are often delicate and can be easily degraded, making storage and transport difficult.
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Research Objectives
• Estimates and forecast the overall market size for the total market, across product, service type, type, end-user, and region
• Detailed information and key takeaways on qualitative and quantitative trends, dynamics, business framework, competitive landscape, and company profiling
• Identify factors influencing market growth and challenges, opportunities, drivers and restraints
• Identify factors that could limit company participation in identified international markets to help properly calibrate market share expectations and growth rates
• Trace and evaluate key development strategies like acquisitions, product launches, mergers, collaborations, business expansions, agreements, partnerships, and R&D activities
• Thoroughly analyze smaller market segments strategically, focusing on their potential, individual patterns of growth, and impact on the overall market
• To thoroughly outline the competitive landscape within the market, including an assessment of business and corporate strategies, aimed at monitoring and dissecting competitive advancements.
• Identify the primary market participants, based on their business objectives, regional footprint, product offerings, and strategic initiatives
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Market Segmentation
By product, the industry is bifurcated into L-glutamate, lysine, methionine, threonine, tryptophan, and others. L-glutamate dominated the market with the highest revenue share of xx% in 2022. This is attributable to its wide utilization as a flavor enhancer, nutritional supplement, and feed additive. This is used as a raw material for producing organic chemicals. In the food & beverages industry, sodium salt of l-glutamate which is commonly called seasoning salt is extensively used to enhance food palatability. The surging demand for processed food products, along with increasing usage of l-glutamate in animal feed, is projected to fuel the growth of the l-glutamate segment of the market in the coming years.
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Major Players
Market players are focusing on strategic collaborations to enhance their product offerings. Some prominent participants in the market are Adisseo (France), ADM (US), Ajinomoto Co., Inc. (Japan), AMINO GmbH (Germany), Daesang Europe B.V. (Netherlands), Evonik Industries AG (Germany), KYOWA HAKKO BIO Co., Ltd. (Japan), Merck KGaA (Germany), Novus International, Inc. (US), and Pacific Rainbow International, Inc. (US), among others.
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Research Scope
• Scope – Highlights, Trends, Insights. Attractiveness, Forecast
• Market Sizing – Product Type, End User, Offering Type, Technology, Region, Country, Others
• Market Dynamics – Market Segmentation, Demand and Supply, Bargaining Power of Buyers and Sellers, Drivers, Restraints, Opportunities, Threat Analysis, Impact Analysis, Porters 5 Forces, Ansoff Analysis, Supply Chain
• Business Framework – Case Studies, Regulatory Landscape, Pricing, Policies and Regulations, New Product Launches. M&As, Recent Developments
• Competitive Landscape – Market Share Analysis, Market Leaders, Emerging Players, Vendor Benchmarking, Developmental Strategy Benchmarking, PESTLE Analysis, Value Chain Analysis
• Company Profiles – Overview, Business Segments, Business Performance, Product Offering, Key Developmental Strategies, SWOT Analysis
• Market Size in 2022 – $26.4 bn
• Market Size in 2032 – $47.7bn
• CAGR % – 6.1%
• Historic Period – 2016-2021
• Forecast Period – 2023-2032
• Base Year – 2022
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