Bivalve Market Forecasted to Reach USD 30.5 Billion by 2033, Growing at a CAGR of 4.8% global demand for sustainable seafood drives steady market growth.

The Bivalve Market comprises the cultivation, trade, and distribution of bivalve mollusks, including clams, oysters, mussels, and scallops, known for their culinary appeal and economic importance. This market spans aquaculture, wild harvesting, processing, and supply chains delivering fresh and processed bivalve products. Increasing consumer preference for sustainable seafood options and nutrient-rich diets are key factors propelling the market forward.

With advancements in aquaculture technology and growing awareness of the environmental benefits of bivalve farming—such as water filtration and habitat enhancement—the sector is poised for significant expansion. The global bivalve market is projected to grow from $19.2 billion in 2023 to $30.5 billion by 2033, at a CAGR of 4.8%, underscoring its robust growth trajectory and promising opportunities for stakeholders.

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  • 18 – Chapter
  • 396 – Pages
  • Industry: Food & Beverages

Key trends:

The bivalve market is experiencing notable growth driven by rising consumer demand for sustainable and nutritious seafood options. Key trends include a heightened focus on aquaculture advancements, which enhance bivalve production efficiency and environmental sustainability. The integration of technology in aquaculture practices, such as automated feeding systems and water quality monitoring, is revolutionizing the industry. This technological infusion is helping to meet the increasing global demand for bivalves while minimizing ecological impacts.

Additionally, there is a growing emphasis on traceability and transparency in the supply chain, as consumers become more conscious of the origin and sustainability of their seafood. This trend is driving the adoption of blockchain technology and other digital solutions to ensure the authenticity and quality of bivalve products. Furthermore, the increasing popularity of plant-based diets is paradoxically boosting bivalve consumption, as they are perceived as a more sustainable protein source compared to traditional livestock.

Opportunities abound in emerging markets where seafood consumption is on the rise, driven by urbanization and rising incomes. Companies that can offer innovative, sustainable, and traceable bivalve products are well-positioned to capture significant market share. The focus on environmental conservation and sustainable seafood practices will continue to propel the bivalve market forward, presenting lucrative opportunities for industry stakeholders.

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Market Segmentation:

By Type:

  • Clams,
  • Oysters,
  • Mussels,
  • Scallops,
  • Cockles

By Application:

  • Food Industry,
  • Pharmaceuticals,
  • Cosmetics,
  • Nutraceuticals,
  • Animal Feed

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Data Summary:

HISTORICAL PERIOD2017-2022
FORECAST PERIOD2024-2033
BASE YEAR2023
MARKET SIZE IN 2023$19.2 Billion
MARKET SIZE IN 2033$30.5 Billion
CAGR4.8%
SEGMENTS COVEREDType, Product, Services, Technology, Application, Material Type, Process, End User
ANALYSIS COVERAGEMarket Forecast, Competitive Landscape, Drivers, Trends, Restraints, Opportunities, Value-Chain, PESTLE, Key Events, SWOT Analysis and Developments

Research Scope:

  • Estimates and forecasts the overall market size across type, application, and region.
  • Provides detailed information and key takeaways on qualitative and quantitative trends, dynamics, business framework, competitive landscape, and company profiling.
  • Identifies factors influencing market growth and challenges, opportunities, drivers, and restraints.
  • Identifies factors that could limit company participation in international markets to help calibrate market share expectations and growth rates.
  • Evaluates key development strategies like acquisitions, product launches, mergers, collaborations, business expansions, agreements, partnerships, and R&D activities.
  • Analyzes smaller market segments strategically, focusing on their potential, growth patterns, and impact on the overall market.
  • Outlines the competitive landscape, assessing business and corporate strategies to monitor and dissect competitive advancements.

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Key Players:

  • Pacific Seafood
  • Taylor Shellfish Farms
  • Prestige Oysters
  • Pangea Shellfish Company
  • Hog Island Oyster Co
  • Island Creek Oysters
  • Jade Tiger Abalone
  • Atlantic Capes Fisheries
  • American Mussel Harvesters
  • Maine Shellfish Company

By Region

  • North America (U.S., Canada, Mexico)
  • Europe (UK, Germany, France, Italy, Rest of Europe)
  • Asia-Pacific (China, Japan, India, South Korea, Rest of Asia-Pacific)
  • Latin America (Brazil, Argentina, Rest of Latin America)
  • Middle East and Africa (UAE, Saudi Arabia, Rest of Middle East And Africa)

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