Mordor Intelligence has published a new report on the Dairy Market, offering a comprehensive analysis of trends, growth drivers, and future projections.
The Dairy Market is projected to be valued at USD 649.9 billion in 2025 and is expected to reach USD 813.6 billion by 2030, growing at a compound annual growth rate (CAGR) of 4.60% during the forecast period from 2025 to 2030.
The dairy industry is undergoing significant transformation as it adapts to changing consumer preferences. Traditional dairy products like milk, cheese, and butter continue to be staples, but there’s a noticeable shift towards products that offer added health benefits. Consumers are increasingly seeking options that align with their dietary needs and lifestyle choices, leading to a surge in demand for functional dairy products and plant-based alternatives.
Key Trends: Health Awareness and Product Diversification Drive Market Dynamics
Rising Demand for Dairy-Based Protein
Consumers are placing greater emphasis on protein intake, recognizing its role in muscle development and overall health. Dairy products, being rich sources of high-quality protein, are witnessing increased consumption. This trend is particularly evident in the popularity of Greek yogurt and protein-enriched milk variants.
Growth of Functional Dairy Products
Functional dairy products, which offer health benefits beyond basic nutrition, are gaining traction. Items like probiotic yogurts and fortified milk are becoming common in consumers’ diets, driven by awareness of gut health and immunity.
Expansion of Plant-Based Alternatives
The market for plant-based dairy alternatives is expanding rapidly. Products made from almonds, oats, and soy are not only catering to lactose-intolerant individuals but also attracting health-conscious consumers seeking variety in their diets.
Market Segmentation: Diverse Applications Across Regions and Products
By Product Type:
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Milk: Continues to be a staple, with variations like lactose-free and fortified options gaining popularity.
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Cheese: Demand remains strong, especially for varieties with unique flavors and textures.
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Yogurt: Experiencing growth due to its probiotic content and versatility.
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Butter and Cream: Used extensively in cooking and baking, with a trend towards organic and grass-fed sources.
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Dairy Desserts: Indulgent options like ice creams and puddings maintain a steady consumer base.
By Distribution Channel:
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Off-Trade: Supermarkets and retail stores dominate, offering a wide range of dairy products.
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On-Trade: Restaurants and cafes contribute to dairy consumption, especially in beverages and desserts.
By Geography:
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Europe: Holds the largest market share, driven by traditional dairy consumption and innovation.
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Asia-Pacific: Emerging as a significant market, with increasing urbanization and dietary diversification.
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North America: Stable demand with a focus on health-oriented and organic dairy products.
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Africa: Fastest-growing region, attributed to rising middle-class population and urban development.
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Key Players: Industry Leaders Innovate to Meet Changing Demands
The dairy market features several key players who are adapting to changing consumer preferences through product innovation and strategic expansion:
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China Mengniu Dairy Company Ltd
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Danone SA
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Inner Mongolia Yili Industrial Group Co. Ltd
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Nestlé SA
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Unilever PLC
These companies are actively developing new dairy formulations and expanding their product portfolios to cater to the evolving needs of consumers seeking healthier and functional food options.
Conclusion: Dairy Market Positioned for Continued Expansion
The global dairy market is set for continued growth, driven by increasing consumer demand for healthier and functional food ingredients. With their versatility and nutritional benefits, dairy products are becoming integral components in various food applications. As consumer preferences continue to evolve, manufacturers that focus on innovation and adaptability are likely to thrive in this dynamic market.
Industry Related Reports
Yogurt Market: The Market is segmented by Product Type—Flavored Yogurt and Unflavored Yogurt—by Distribution Channel, including Off-Trade and On-Trade, and by Region, covering Africa, Asia-Pacific, Europe, the Middle East, North America, and South America. Both market value (in USD) and volume data are provided. Key data points include per capita consumption, population statistics, and dairy production levels.
Saudi Arabia Dairy Market: The Report is segmented by Category, which includes Butter, Cheese, Cream, Dairy Desserts, Milk, Sour Milk Drinks, and Yogurt. It is also divided by Distribution Channel into Off-Trade and On-Trade segments.
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