According to a new market research report published by Global Insight Services “Sodium Caseinate Market” is expected to reach US$ XX bn by 2031. Report includes in-depth segmentation and market size data by categories, product types, applications, and geographies. Report also includes comprehensive analysis of key issues, trends and drivers, restraints and challenges, competitive landscape, as well as recent events such as M&A activities in the market.
Sodium caseinate is a food additive that is derived from milk. It is used as a stabilizer, emulsifier, and thickener in various food products. Sodium caseinate is also used in cosmetics and pharmaceuticals.
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Key Trends
The key trends in sodium caseinate technology are improved functionality, better solubility, and improved stability. These trends have been driven by the need for better performing products and the desire to reduce costs.
Improved functionality of sodium caseinate has been driven by the need for better emulsification, foaming, and gelling properties. Emulsification is important for improving the stability of oil-in-water emulsions. Foaming is important for applications such as whipping cream and beer foam. Gelling is important for applications such as cheeses and desserts.
Better solubility of sodium caseinate has been driven by the need for improved mixing and dispersion in food products. This has been achieved through the use of modified caseinates, which are more soluble than traditional caseinates.
Key Drivers
The key drivers of the Sodium Caseinate market are its wide range of applications in the food and beverage industry, and its superior emulsifying and binding properties. Sodium caseinate is used as an ingredient in a wide variety of food products, including bakery goods, dairy products, processed meats, and soups. It is also used as a binder in pharmaceuticals and as a paint stripper. The superior emulsifying and binding properties of sodium caseinate make it an ideal ingredient for food products.
Market Segments
The sodium caseinate market report is bifurcated on the basis of grade, application, end use, and region. On the basis of grade, it is segmented into food grade and industrial grade. Based on application, it is analyzed across food additives, emulsifiers, free fat stabilizers, and others. By end use, it is categorized into food & beverages, cosmetics, chemicals, and others. Region-wise, it is studied across North America, Europe, Asia-Pacific, and rest of the World.
Key Players
The sodium caseinate market report includes players such as Israel Chemicals Ltd., AGROCOMPLEX Sp. z o.o., Lactoprot Deutschland GmbH, Erie Foods International Inc., Charotar Casein, AMCO Proteins, Avani Food Products, Fonterra, Farbest Brands, and Gansu Hua’an.
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