The global blended spices market size is expected to reach USD 36.34 billion by 2032, expected to grow at a CAGR of 5.2% during the forecast period.
The blended spices market has witnessed robust growth as consumers increasingly seek convenience and flavor-enhancing options for their cooking needs. Blended spices, often pre-mixed for specific cuisines or dishes, have become a staple in both households and the foodservice industry. With the rise of global culinary trends and a growing interest in ethnic and gourmet foods, the market is poised for sustained expansion.
Market Growth Drivers
- Rising Demand for Convenience Foods
- Blended spices save time and effort, offering pre-mixed solutions for popular dishes like curry, pasta, barbecue, and more. This convenience appeals to both busy households and professionals in the foodservice industry.
- Growing Popularity of Global Cuisines
- The globalization of food culture has led to increased interest in authentic flavors from Indian, Mediterranean, Middle Eastern, and Asian cuisines, driving demand for specific spice blends.
- Health and Wellness Trends
- With rising awareness of the health benefits of spices like turmeric, cinnamon, and ginger, consumers are seeking blends that enhance flavor while supporting wellness goals.
Some of the major players operating in the global market include
- Badia Spices, Inc.
- Everest Food Products Pvt. Ltd.
- Mahashian Di Hatti (MDH) Pvt. Ltd.
- McCormick & Company, Incorporated
- MTR Foods Pvt Ltd.
- Olam International Limited
- Shan Foods
- Spices, Inc.
- Texas Custom Spice Company, LLC
- Tony Chachere’s
- World of Spice Ltd.
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Key Trends in the Blended Spices Market
- Organic and Clean Label Products
- Consumers are increasingly opting for organic and non-GMO spice blends, free from artificial preservatives, colors, and flavors.
- Ethnic and Regional Blends
- Regional spice blends like Garam Masala, Za’atar, Ras el Hanout, and Cajun seasoning are gaining popularity as consumers explore diverse culinary traditions.
- Innovative Packaging
- Convenient and sustainable packaging solutions, such as resealable pouches and single-use sachets, are trending in the blended spices market.
Recent Developments
- In April 2023, Kraft Heinz announced the launch of Just Spices in the United States, one year after the completion of its majority of the stakes in the business.
- In August 2022, Burlap & Barrel, the spice company, launched a new line of spice blends named herbes de Provence, za’atar, köfte Baharat, etc., for various culinary applications.
𝐒𝐞𝐠𝐦𝐞𝐧𝐭𝐚𝐥 𝐎𝐯𝐞𝐫𝐯𝐢𝐞𝐰:
The research report categorizes the market into various segments and sub-segments. The primary segments covered in the study include type, application, end use and region. The splitting of the market into various groups enables businesses to understand market preferences and trends better. Also, stakeholders can develop products/services that align with the diverse needs of consumers in the industry. Besides, the research study includes a thorough examination of all the major sub-segments in the market.
Blended Spices, Type Outlook (Revenue – USD Billion, 2019 – 2032)
- Garam Masala
- Berbere
- 5 Chinese Spices
- Shichimi Togarashi
- Others
Blended Spices, Application Outlook (Revenue – USD Billion, 2019 – 2032)
- Meat & Poultry Products
- Snacks & Convenience food
- Soups, Sauces, & Dressings
- Bakery & Confectionery
- Frozen Products
- Beverages
- Others
Blended Spices, Distribution Channel Outlook (Revenue – USD Billion, 2019 – 2032)
- B2B
- B2C
The blended spices market is thriving, driven by consumer demand for convenience, flavor authenticity, and health benefits. With continued innovation in product development and sustainable practices, the market is set to expand further. Manufacturers focusing on clean-label offerings, regional flavors, and gourmet options are well-positioned to capitalize on emerging opportunities in this dynamic market.